Made with our signature homemade crust: 10” pies, serve 8-12
10” pies, serves 8-12
8” cakes, serves 12-16
Cream cheese icing (contains walnuts, pineapple, and golden raisins).
Layers of moist, lush red cake with a hint of chocolate filled, and iced with cream cheese icing.
Two layers of rich chocolate cake brushed with sweetened grand Marnier, filled with Grand Marnier cream and enrobed in a dark chocolate ganache (can substitute with chocolate chambord).
Enrobed in rich semi sweet ganache, and decorated with chocolate-dipped strawberries.
10” cheesecakes serves 16
Your choice of strawberries or other fresh fruit toppings ($50)
Creamy chocolate cheesecake topped with our delicious raspberry sauce and chocolate mouse.
Rich creamy pumpkin cheesecake with autumnal spices and topped with whipped cinnamon cream. Add $5 for cranberry topping.
Just like a Boston Cream pie but better!
Sorry Sweet Tooth fans, the bakery closed due to financial and personal reasons.